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Kitchens are the heart of a home, and if you last bought a new oven a while ago, you will be surprised by the technological advances and myriad of options available. Whether renovating the kitchen or upgrading your old appliance, our oven buying guide will help you navigate the different types, sizes, and features to consider that will suit your cooking needs and seamlessly fit into your home.
View all buyers guidesThe fuel source is the first factor to consider when buying an oven. Choose between gas and electric ovens depending on your preferences and budget. If you are upgrading an existing model, the mains supply you have in your home will dictate whether you go with a gas or an electric one.
If you can't decide, opt for a dual fuel range that combines the best of both worlds - featuring a gas hob and an electric oven.
The next thing to consider is the oven configuration. There are two main types of ovens: built-in and freestanding.
Also known as wall ovens, they are designed to be installed into kitchen cabinets or walls, giving you a seamless look and maximum flexibility in terms of location. If you install a standalone built-in oven, you will need a separate cooktop installed on your kitchen bench.
Single wall ovens – these are typically installed at eye level or under a bench. They are generally perfect for most families' roasting and baking needs. The most common width is 60cm.
Double oven units are installed at eye level, offering the convenience of more cooking options as both ovens operate independently of each other. Installed side by side or above one another.
Freestanding models are standalone kitchen appliances that are not built into the cabinets but sit on the floor. They come in different sizes and styles, from compact to large and traditional to modern, based on your kitchen space and the amount of cooking you do – from 56cm to 150cm. This style of oven combines oven and cooktop into one unit.
The styling of freestanding ovens can vary from a single area to multi-cavity ovens with three or four oven chambers to suit your cooking and baking needs. These oven ranges include a cooktop using gas, induction, ceramic, or dual fuel ovens with a single gas burner.
Benchtop ovens are a great alternative to full sized ovens as they use a lot less power and heat up very quickly. They can bake, grill, toast and some even AirFry or have built in Hot Plates. These compact units are perfect for areas that are limited in space making them ideal for granny flats, students, smaller kitchen areas and family bach’s.
Your ideal oven size depends on your cooking, frequency, kitchen space, and household size.
Compact sized ovens are ideal for apartment living, couples, or households of 1 2 people.
The standard 60cm oven suits most Kiwi families and is a common choice in most homes.
If you have a big family or love hosti ng weekend parties and gatherings, having a larger oven (preferably 90cm) or a double oven is a must for cooking a feast.
Different ovens come with varying cooking features, so it is noteworthy to consider what you'll be using the appliance for. Some have multiple cooking functions, such as convection, broiling, and baking, while others may have features like self-cleaning or steam cleaning to make life easy for you.
If you need help deciding which oven is best for your kitchen, head to your nearest Harvey Norman store to talk with our in-house experts. You can also chat with our team from the comfort of your home.
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